Extra virgin olive oil – with garlic

(1 customer review)

Availability: 36 in stock

This oil showcases a perfectly balanced blend of Arbequina, Arbosana and Koroneiki olives from our California farmers. With a fruity beginning, notes of fresh herbs and lingering pepper this is our go-to finishing oil.

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Description

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Additional information

Weight 1 kg
Dimensions 15 × 10 × 20 cm
Producer:

Lorenzo Gerazi
flavour

Ginger, Pepper
country

Italy, Serbia
Goes well with:

Finishing salads and fresh produce
Region:

Partana, Trapani, Sicily
Limited edition:

9000 liters – batch 3
Date of harvest:

October 2020
Olives:

100% Nocellara Del Bellice
Producer:

Lorenzo Gerazi

flavour

Ginger, Pepper

country

Italy, Serbia

Goes well with:

Finishing salads and fresh produce

Region:

Partana, Trapani, Sicily

Limited edition:

9000 liters – batch 3

Date of harvest:

October 2020

Olives:

100% Nocellara Del Bellice

1 review for Extra virgin olive oil – with garlic

  1. Amber Reynolds –

    Qui fierent comprehensam at, delenit epicurei usu cu. Ea possim impetus nec. Ut adhuc facer latine cum.

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